Coquito's Latin Cuisine Restaurant Menu (Update 2025)
Coquito's Latin Cuisine Restaurant in Waianae offers a delightful menu of Puerto Rican and Latin American dishes. Their appetizers like Caribbean Jerk Wings and Colombian Empanadas are flavorful starters, while the enticing sandwiches like the Jibarito and Tripleta offer a unique twist on traditional favorites. The entrees, such as the Pernil Plate and Argentinian Flank Steak, showcase the rich flavors of Latin cuisine. The restaurant's ambiance is cozy, making diners feel at home, and the attentive service adds to the delightful dining experience. With a range of options including vegan and vegetarian dishes, Coquito's caters to diverse tastes. A visit to this hidden gem promises a memorable culinary journey through Latin flavors and generous portions. The eco-friendly takeout options and the welcoming staff further enhance the overall dining experience.
Appetizers
Caribbean Jerk Wings
Fried wings coated with jamaican rub and sweet and sour sauce.
Colombian Empanadas
Deep fried turnovers, stuffed with beef and potatoes and served with spicy salsa.
Camarones al Ajillo
Sauteed shrimp with garlic served over double fried plantains.
Caribbean Salad
Red onions, tomatoes, cucumbers, diced mangoes, avocados, and croutons. Served with balsamic vinaigrette.
Cuban Sandwich
Ham, roast pork, Swiss cheese, pickles, and mustard. Served on our specialty bread and pressed on the grill. Includes plantain chips.
Jibarito Sandwich
Seared flank steak, lettuce, tomatoes, Swiss cheese and specialty sauce in between two extra large double fried tostones instead of bread. Includes plantain chips.
Pernil Sandwich
Slow roasted pork shoulder slices, Swiss cheese, lettuce, tomatoes, and mayo. Served on our specialty bread and pressed on the grill. Includes plantain chips.
Tripleta Sandwich
Trippler. Steak, pork, chicken, lettuce, tomatoes, Swiss cheese, mayo and ketchup. Served on our specialty bread and pressed on the grill. Includes plantain chips.
Pollo a la Plancha Sandwich
Grilled chicken, Swiss cheese, lettuce, tomatoes, and avocado spread. Served on our specialty bread and pressed on the grill. Includes plantain chips.
Sandwiches
Entree
Pernil Plate
Slow roasted pork shoulder. Served with your choice of 2 side items.
Argentinian Flank Steak
Marinated flank steak served with chimichurri sauce. Served with your choice of 2 side items.
Pollo a la Parilla
Grilled chicken with onions and mushrooms. Served with your choice of 2 side items.
Pastele Boricua
Ground green banana masa stuffed with pork. Served with your choice of 2 side items.
Carne Guisada
Beef stew with potatoes and carrots. Served with your choice of 2 side items.
Chuleta de Cerdo
Tender marinated pork chop. Served with your choice of 2 side items.
Chuletn Frito
Fried pork steak cut served with chimichurri sauce. Served with your choice of 2 side items.
Grilled Ribeye with Caramelized Onions
Mofongo Camarones - Shrimp
Mashed plantains seasoned with bacon and garlic.
Mofongo de Pernil - Pork Shoulder
Mashed plantains seasoned with bacon and garlic.
Mofongo con Carne Frita
Mashed plantains seasoned with bacon and garlic.
Mofongo Flank Steak
Mashed plantains seasoned with bacon and garlic.
Mofongo de Pollo
Chicken. Mashed plantains seasoned with bacon and garlic.
Mofongo de Carne
Steak. Mashed plantains seasoned with bacon and garlic.
Mofongo Vegetarian
Mashed plantains seasoned with bacon and garlic.
Mofongos
Sides
Gandule Rice
Side Sweet Plantains
Side Chimichurri
Side Chips
Side Mayoketchup
Side Yucca
Side Salsa
Hot Sauce
Side Potato Salad
Side Pastele
Side Habichuelas
Side White Rice
Side Tostones
Side Mix Salad
Fries
Flan de Queso
Cream cheese custard served with caramel and fresh fruit.
Tres Leches
Vanilla cake soaked with a combination of three milks mixture and topped with cream.
Desserts
Beverages
Pepsi
Diet Pepsi
Sierra Mist
Raspberry Ice Tea
Fruit Punch
Unsweetened Ice Tea
Pink Lemonade
Pina Colada
Non-alcoholic.